Commodore’s Dinner

Saturday 4th December 2021

19:00-19:30

Black Tie

£32.00 per person

Welcome Drink

Glass of Prosecco on arrival

Starters

Ham hock terrine with a fruit chutney

Pressed prawn cocktail with homemade prawn oil & a lemon drizzle

Mains

Slow roasted lamb with Salsa Verde

Salmon Wellingtons

Dessert

Cornish clotted cream cheesecake with cherry compote

White chocolate and pistachio profiteroles

Tea, coffee & Petit Fours

  • Please pay, make your food choice (vegetarian option available) when bookings
  • We also ask for anyone with an allergy or dietary request to make this when booking.
  • Last bookings by 30th November 2021.
  • Non-refundable, individual circumstances will be taken into account, if a request is made.
  • Dress Code – Black Tie

Please book online